Teriyaki Chicken (Crock Pot)
- Katherine Stepanek

- Apr 23, 2018
- 1 min read

YIELD 4 servings
ACTIVE TIME 10 min
TOTAL TIME 4 hours
INGREDIENTS
1 pound chicken, diced
1 cup chicken broth
½ cup teriyaki sauce
⅓ cup brown sugar
3 garlic cloves, minced
INSTRUCTIONS
Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. Add chicken to sauce, and toss to combine. Pour chicken mixture into crock-pot. Cook on low 4 to 6 hours, or until chicken is cooked through.
Serve over hot cooked rice and spoon extra sauce if desired.
NUTRITION
Calories262
Total Fat 3.8g
Saturated Fat 1.1g
Cholesterol 87mg
Sodium 1646mg
Total Carbohydrate 18.4g
Dietary Fiber 0.1g
Total Sugars 17g
Protein 36.4g





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