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Teriyaki Chicken (Crock Pot)

  • Writer: Katherine Stepanek
    Katherine Stepanek
  • Apr 23, 2018
  • 1 min read
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YIELD 4 servings

ACTIVE TIME 10 min
TOTAL TIME 4 hours


INGREDIENTS

  • 1 pound chicken, diced

  • 1 cup chicken broth

  • ½ cup teriyaki sauce

  • cup brown sugar

  • 3 garlic cloves, minced


INSTRUCTIONS

  1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. Add chicken to sauce, and toss to combine. Pour chicken mixture into crock-pot. Cook on low 4 to 6 hours, or until chicken is cooked through.

  2. Serve over hot cooked rice and spoon extra sauce if desired.


NUTRITION


Calories262

Total Fat 3.8g

Saturated Fat 1.1g

Cholesterol 87mg

Sodium 1646mg

Total Carbohydrate 18.4g

Dietary Fiber 0.1g

Total Sugars 17g

Protein 36.4g

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NOTE: Some of these recipes and images are mine, and others have been sourced from throughout the internet.  The nutrition information for each recipe comes from either the recipe source, or a nutritional site, such as SparkPeople.

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